Cloves – a refined spice for your dishes
Cloves are one of the most aromatic spices in the world, with a rich, spicy-sweet taste and a slight pungency.
Their expressive aroma gives dishes a unique depth and warmth.
Usage:
Perfect for making compotes, mulled wine, and punch
Pairs well with fruit and meat sauces
Used for stewing and baking meat and vegetable dishes
Adds a spicy note to desserts and pastries
Can be used in teas and infusions
Nutritional value (per 100 g):
Energy value: 1352 kJ / 323 kcal
Fats: 20.1 g (of which saturated fatty acids – 5.4 g)
Carbohydrates: 61.2 g (of which sugars – 2.4 g)
Proteins: 6.0 g
Fiber: 34.2 g
Salt: 0.6 g
Ingredients: 100% cloves (Syzygium aromaticum)
Country of origin: Comoros
Net weight: 100 grams
Storage: To preserve its aromatic and beneficial properties, store the product in a dry, dark place in an airtight container.
Add cloves to your favorite recipes and enjoy their rich flavor and aroma!
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