Icelandic moss is a natural remedy rich in vitamins, minerals, and natural antibiotics.
It has powerful anti-inflammatory, antiseptic, and strengthening properties, supports respiratory health, boosts immunity, and aids in body recovery.
Icelandic moss also improves digestion and regulates metabolism, making it beneficial for overall well-being.
Usage:
Before preparation, it is recommended to grind the moss.
For decoction:
Pour 10 g of Icelandic moss over 500 ml of cold water
Bring to a boil and simmer on low heat for 10–15 minutes
Let cool, strain, and drink 100 ml 2–3 times a day
Honey or herbs can be added to enhance taste and benefits.
Ingredients: 100% natural Icelandic moss, without additives or preservatives.
Net weight: 100 grams
Storage conditions: Store in a dry, dark place, avoiding moisture.
Ideal for maintaining health all year round!
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