Licorice root is a natural source of beneficial substances, widely used in phytotherapy, folk medicine, and even cooking. It is known for its anti-inflammatory, expectorant, and general strengthening properties.
Product Characteristics:
Ingredients: 100% natural licorice root without additives or impurities
Form: crushed (fraction up to 1 cm)
Weight: 450 grams
Beneficial Properties:
Expectorant effect – helps with respiratory diseases, soothes cough
Anti-inflammatory effect – helps reduce inflammatory processes
Immune support – strengthens the body’s defenses
Helps with gastrointestinal diseases – relieves symptoms of gastritis, ulcers, and high acidity
Mild adaptogen – supports the nervous system, helps with stress and fatigue
Usage:
Licorice root can be used for:
Decoctions and infusions – poured with boiling water and infused
Herbal blends – combined with other medicinal plants
Homemade syrup – boiled with water and honey
Tea – added to blends for a sweetish taste
Cosmetic products – used in homemade masks and hair rinses
Preparation of Decoction:
1 tablespoon of licorice root (about 10 g) pour 200 ml of hot water
Bring to a boil and simmer over low heat for 10–15 minutes
Let it infuse for 30 minutes, then strain
Take 1/3 cup 2–3 times a day before meals
Contraindications:
Not recommended for hypertension, pregnancy, liver diseases, and tendency to edema.
It is advisable to consult a doctor before use.
Storage Conditions:
Store in a dry place, protected from direct sunlight.
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